Conditions for March 4, 2026

This is the best of March skiing. Tim has groomed everything with the Husky which will chew up all the firm snow to make it a granular sugary snow with lots of control. I was surprised at how firm things stayed yesterday even when it got warm. It is getting extra toasty (like pack a t-shirt toasty) so it may soften up a little more later in the afternoon.

Night skiing is a go. It will get faster as the sun sets and we see a crust form. I would say completing your ski by 7 will likely make for a more fun ski for you.

Grip wax continues to be an experiment. I suspect you will need to run a warmer wax in order to get grip on this granular. I have put some suggestions to try. Let us know if you find something that works!

Please use some caution in the parking lot. We have tried to break up the ice but it may be still icy.

Please note that March 1 and beyond 8 Packs are not available for purchase. You will be able to buy them again at the beginning of the 2026/2027 Season .

Everything is open.

See below for Upcoming Events.

See our Trail Etiquette outline here. Guidelines to be a top notch cross country skier and good human being.

Regular Hours: Monday to Sunday: 8:30 to 4:30

Cafe Hours: Wednesday to Sunday: 10 to 3

Night Skiing: Wednesday & Fridays: 4 to 8 (please be out of the parking lot by 8)

UPCOMING EVENTS

Register for Skills & Drill Sessions Here

Get Active Club – Enjoy skiing or snowshoeing with someone else? Join us for our Get Active Club! Snowshoers meet Monday’s at 1 with Angie (and her sidekick Alan). Skiers meet Kelly Monday’s at 2:30 and Sunday’s with Rene at 2:30.

February 28 to March 22 – March Markdown! We have big shop discounts on almost everything in the store. Take 33%, 40% and 50% off select marked clothing. Take 20% off all other clothing, bags and accessories! 25% off select ski, boots and poles and 15% off the rest!

March 16 to 20 – March Break Day Camp